Yutaka Fukujinzuke - Pickled Daikon Radish & Mixed Vegetables 110g (Pack of 6) | Sweet & Crunchy Topping for Japanese Curry, Rice & Bento |

Product Description

Yutaka Fukujinzuke – Mixed Vegetable Pickles 110g (Pack of 6) is a traditional Japanese tsukemono made from a colourful medley of finely chopped vegetables, including daikon radish, cucumber, lotus root, aubergine, ginger, and purple perilla. These vegetables are pickled in a soy sauce-based solution with added sesame seeds and perilla spice, offering a sweet and sour flavour profile. This pack of six jars is perfect for families or those who enjoy Japanese cuisine regularly. Whether enhancing sushi, rice, bento boxes, or enjoyed as a standalone snack, its vibrant appearance adds visual appeal to your meals. Suitable for vegans and vegetarians, it aligns with plant-based dietary preferences, bringing the authentic taste of Japan to your table.

Ingredients

Daikon mooli radish (88%), Mixed vegetables (3%) Cucumber, Ginger, Aubergine, Lotus root, Purple perilla), Water, Sugarat SOY Sauce Water SOYbeans, WHEAT (GLUTEN), Salt), S Salt, Vinegar, SESAME seeds, Yeast extract, Perilla spice. Monascus red.

Directions

Ready to eat

Safety Warning

None.

Manufacturer Contact Information

Tazaki Foods Limited, 12 Innova Way, Enfield, EN3 7FL, United Kingdom.