A Kilo of Spices | Agar Agar Powder 500g | Premium Quality Vegetarian Gelatin Substitute, Natural Food Thickener | Jelly & Faluda Powder for Cooking,

Product description

Agar Agar Powder is a natural, vegan gelatin substitute made from seaweed for anyone with a sensitive digestive system. It's used in India as Faluda powder, but it's also the base of many Asian desserts and is widely available in Western supermarkets. A powerful thickener, it's perfect to replace sugar with Agar Agar powder looking for a sugar-free diet. .

Ingredients

Agar Agar Powder

Directions

Mix 1 teaspoon of Agar Agar Powder with 1 cup of cold liquid. Bring to a boil, then simmer for 5-10 minutes. Remove from heat and let it cool to set.